Our six-week cooking course aims to inspire senior participants to get cooking. Create healthier meals which are easy to adapt and replicate at home with a small portion size (1 – 2 people). Our small class sizes (four people) create a supportive environment where everyone gets to know one another and share conversation. Opportunity to enjoy cooking, sharing a meal and meeting new community members.

However, we need your help!

The role:

We are seeking voluntary assistance to prepare the kitchen and dining hall for the program. Your role will include food preparation, set up of client stations, assistance during class to promote confidence, socialisation and guidance participants when required, and clean up following class. Your contribution will play a key role in creating a positive and empowering experience for our clients as they learn healthy cooking techniques for their individual needs!

For you:

• Share your passion for cooking with those who truly appreciate it!
• Learn some new healthy easy to follow recipes
• Share a meal with participants at the end of class
• Learn from our qualified dietician
• Your time will directly impact the lives of our elderly clients, enhancing their culinary abilities, and fostering a sense of community.
• Receive ongoing support and training throughout your journey.
• Be welcomed into genU’s friendly and inclusive workplace.

About you:

• Comfortable in the kitchen, with a well-rounded knowledge of food safety.
• Have excellent communication skills & patience.
• Attention to detail in maintaining the cleanliness and organisation in the kitchen and dining area.
• Passionate for health-conscious cooking and giving back to your community!

Time commitment:

Come and cook up some positive change on Mondays, weekly, from 10:00 – 14:30!

If you would like to know more or want to say hello, contact the genU Volunteers Office on 03 5282 0038.